I've always been a sucker for poppy seed bagels, despite the fact that the seeds inevitably get stuck in my teeth.
Lately, though, my new addiction has been poppy seed bagels with light veggie cream cheese. Yum!
I don't let myself have them too often because I'm trying to cut down on carbs (at least that's what my head says, my mouth and stomach beg to differ), but on the rare occassion that I do, my mouth rejoices with every bite of the savory goodness.
Monday, October 13, 2008
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